“By protecting and improving our environment, the communities where we do business and the students we serve, Sodexo makes every day a better day and every tomorrow a better tomorrow.”
“We have a responsibility to use our resources wisely and to protect them for future generations.” » sustainability
Health & Wellness are a balance of lifestyle choices and events - physical, mental, and emotional. » balance mind, body and soul, meet the dietitian, nutrition calculator
Thirty-five million people in the United States are at risk of hunger. You can help STOP Hunger. » campus events, news bites

Meet the Team

Members of the Food Service Management Team are always available during meals to help you. Get to know your Dining Room Managers, and feel free to share your comments, suggestions or questions. We appreciate your feedback, and want to be a part of making your dining service what you want it to be! Feel free to stop in and see us or call. Have a question? Please drop us a line from the Customer Service page. If you would like to directly contact a manager for a specific area, please use the information below.

Our management team strongly believes in sustainability - meeting the needs of today without compromising the ability of future generations to meet their needs.

 

John Davis
Director of Dining Services
413.549.2840
Extension 5750

 

Jon DeBlase

Excutive Chef

413.549.2840
Extension 5750

 

 

 

Marcy Wyatt

Manager

413.559..6660
Extension 6660

 

Linda Misterka
Office Manager

413.549.2840
Extension 5750

 

 


Cassie Paul

Catering Manager

413.559.6235
Extension 6235

 

Hampshire College | Dining Services | 893 West Street | Amherst, MA 01002 | Contact